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A team of scientists at New Culture, a San Francisco-based startup, is set to modernise the art of cheese-making. The scientists are aiming to launch what they describe as animal-free Mozzarella by late 2023.
By at June 04, 2021 at 10:54AM
https://ift.tt/2RlLEih
A team of scientists at New Culture, a San Francisco-based startup, is set to modernise the art of cheese-making. The scientists are aiming to launch what they describe as animal-free Mozzarella by late 2023.
By at June 04, 2021 at 10:54AM
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